MNP’s Take: As we enter a recession, Canadians are struggling now more than ever to maintain control of financial responsibilities and increased debt loads. With the Canadian dollar experiencing a significant downturn and a global struggle for economic growth causing uncertainty among investors – it’s difficult to ascertain when we can expect a turn around.

In Ontario, we’re finding that companies are experiencing little growth and while our local economy is not necessarily suffering, many businesses are challenged in terms of growing their businesses.

When you’re working 24 / 7 to drive growth, it is not always easy to get a comprehensive picture as to your business’ true financial situation — and where it’s headed.

The practical and legal considerations specific to Indigenous-owned businesses highlighted here warrant an increased level of consideration by insolvency practitioners.

This Solicitor’s Tip explores how to proceed when a business is included in an estate, and what responsibilities an estate trustee ought to be prepared to assume.

Disasters like wildfires, floods, and pandemics can happen without warning, so it’s become critical to future-proof your small business.

You already know the many benefits of skilled money management. The fact you’re reading this blog post says at least that much. Your challenge, like for most households, is how to navigate the seemingly infinite demands on your frustratingly finite income.

Recognizing financial pressure early can help you protect what you’ve built. Learn three common signs your business may need restructuring and how to move forward with clarity and confidence.

Whether you are looking for services as a business struggling with debt or a creditor working to minimize risk and protect your investment, it’s important to develop solution orientated frameworks and customized strategies that meet the expectations of your stakeholders and are aligned with your objectives as you work to navigate from uncertainty, to success.

“KYC” – No, it’s not a new chicken restaurant – its stands for “Know your client,” a sacred mantra taught to every banker as he or she embarks on their banking career.